Girkin Masala Garelu Na Ugadi

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Mutane daga Kudancin Indiya suna shirye-shiryen bikin da ya fi faruwa a shekara - Ugadi. Wannan bikin girbi na alamta farkon sabuwar shekara ga mutanen Karnataka, Andhra Pradesh da sauran yankuna da ke kawance.



Ugadi lokacin biki ne kuma babu wani biki da aka kammala ba tare da abinci ba. Don haka, anan ga girkin masala garelu mai sauki don Ugadi. A garelu ba komai bane face nau'ikan Kudancin Indiya vada. Masala garelu an shirya shi da ganyaye da kayan yaji wanda yasa shi mai daɗi. A zahiri, Ugadi ba a ɗaukarsa cikakke ba tare da shirya garelu, payasam da pulihora ba.



Girkin Masala Garelu Na Ugadi

Don haka, kalli girkin masala garelu ka gwada shi akan Ugadi.

yadda ake shafa bitamin e capsule a gashi

Yana aiki: 5



Lokacin shiri: awanni 6

Lokacin dafa abinci: Minti 10

man kasko domin kankantar gashi

Sinadaran



  • Ofishin dal- kofi 1
  • Ginger- 1 matsakaici mai girma (yankakken)
  • Albasa- 1 (yankakken yankakke)
  • Green chillies- 3 (yankakken yankakken)
  • Ganyen Coriander- & frac12 kofin (yankakken)
  • Curry leaves- & frac 14 kofin (yankakken)
  • Kwayoyin Cumin- 1tsp
  • Gishiri- kamar yadda dandano
  • Mai- don zurfin soyawa

Tsarin aiki

1. Jiƙa urad dal a cikin kofi 3 na ruwa aƙalla awanni 6.

2. Bayan awanni 6, sai a tsame ruwan daga dal sannan a nika shi a mahadi da ruwa kadan.

3. Tabbatar cewa dal batter yana da kauri cikin daidaito.

4. Daga nan sai ki dauki garin daddawa a roba ki hada yankakken albasa, ginger, 'ya'yan cumin, ganyen curry, ganyen coriander, gishiri a ciki ki gauraya da hannayenki sosai.

5. Man zafi don zurfin soyawa a cikin kwanon rufi.

6. Yanzu jike hannuwanku da ruwa kaɗan kuma ɗauki ballwallan golf masu girma a tafin hannunku.

yadda za a daina kajal daga lalata

7. Sanya batter a siffar vada sai ayi rami a tsakiyarsa.

8. Idan mai yayi zafi sosai, soya vadas ɗin a wuta mai zafi.

diy gashi mask don bushe gashi

9. Toya har sai dukkan bangarorin vada sun zama ruwan kasa mai ruwan kasa.

10. Da zarar an soya vada, canja shi zuwa plate mai hidima.

11. Maimaita matakai guda dan yin karin vadas ko garelu.

Masala garelu ya shirya tsaf dan ayi masa aiki. Ji daɗin waɗannan soyayyen ni'imar tare da kwakwa ko gyada chutney.

Naku Na Gobe