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Gurasa abinci ne da ake dafawa da gurasar gari da ruwa. Sanannan sananne ne a duk duniya kuma yana ɗaya daga cikin tsoffin abinci a duniya. Kowane yanki yana da irin burodin da aka shirya shi bisa ga abubuwan da ake da su a cikin gida da al'adunsu. Ana shirya burodi ta amfani da fulawa iri-iri da aka yi daga alkama, hatsin rai, sha'ir, masara (masara), hatsi da dai sauransu. Kowane ɗayan waɗannan burodin zai sami yanayi da dandano na musamman. Gurasa suna zuwa cikin sifofi daban-daban, masu girma dabam da kuma tsarinsu bisa ga tsarin shirya su. Ana yin burodin burodin alkama mai taushi a yi gurasar pizza ko kuma an yi wajan Naan ta Indiya shimfide.
Gurasa daban-daban suna amfani da ƙari daban-daban da kuma shaƙe don ba shi ɗanɗano daban-daban da rubutu. Wadannan abubuwan yawanci galibi ana yin su ne gwargwadon ɗanɗano yanki. A wurare a duk faɗin Indiya, buns ana cika su da kayan abinci na gida kamar ɗankwalin dankalin turawa ko kwai da yaji domin dandano da dandano na musamman na yanki. Hakanan gurasa daban-daban na Indiya irin su naan, roti, parathas da sauransu ana shirya su daban, an gauraya da ganye daban-daban da kayan abinci. Gurasa na iya zama mai daɗi, mai ɗaci ko yaji kamar yadda suke ƙari
da cushewa.
Gurasa galibi ana cinsu a duk abinci ko a matsayin abun ciye-ciye. Faransanci suna da burodinsu kusan kowane lokaci na rana tare da karin kumallo, abincin rana ko abincin dare wani lokacin kuma a matsayin abun ciye-ciye, Indiyawa suna da burodinsu iri ɗaya. Amurkawa suna rayuwa a kan sandwiches da burgers wanda burodin ke ɗaukar nau'ikan daban-daban da dandano don yaba musu. Bari muyi la'akari da burodi daban-daban a duk faɗin duniya da kuke buƙatar gwadawa.
Gurasar Masara
Gurasar masara ta shahara sosai a yankunan kudancin Amurka. Ana yin sa ne daga masarar ƙasa (masara). Masarar masara abu ne sananne a cikin abincin ruhi wanda mutane da yawa ke jin daɗin shi don yanayin sa da ƙanshin sa. Ana iya gasa masarar masara, soyayyen ko da wuya, a dafa shi.
Gurasar Cuba
Abincin Cuban-Amurka ne wanda ke amfani da farin burodi na yau da kullun amma yana da ɗan bambancin hanyar yin burodi da abubuwan haɗin da ke ciki. Yana da wuyan wuya, sirara, kusan takarda mai toasasshen nama da kuma matsakaiciyar ɗan tsakuwa.
Gurasar Faransa
Gurasar alkama ce wacce aka fi sani da ita a duk faɗin Faransa da Turai gaba ɗaya don kowane abinci na yini. Sanannen sanannen burodi ne a duk duniya wanda ake kira baguette. Ana iya rarrabe shi ta tsayin sa da ƙyallen ɓawon burodi.
Naan
Ana yin ta da farin gari kuma an gasa ta a murhu. Naan shahararren sigar keɓaɓɓen burodi ne wanda ake ci a ko'ina cikin Indiya tare da curry. Hakanan ana yin shi da abinci mai ɗanɗano wanda ya bambanta a kowane yanki kuma ya ba shi ɗanɗano na musamman.
Poori
Wannan sanannen nau'i ne na burodi a duk sassan kudancin Indiya wanda yawanci shine dunƙulelen gari wanda aka soya shi a cikin ghee ko mai na kayan lambu don sanya shi kumburi kamar ƙwallo zagaye. Yawanci ana amfani dashi don karin kumallo.
yadda ake kawar da acidity na gida magunguna
flat bread
Focaccia shine wainar da ake toyawa a burodin italiya, wanda wani lokacin ake sakawa da ganye ko wasu abubuwan. Sanannen abu ne a cikin Italia kuma yawanci ana sanya shi tare da man zaitun da gishiri, kuma lokaci-lokaci tare da kayan lambu da ganye kama da pizza.
Gurasa mai soya
Fry bread shine dunkulen dunƙulen soyayyen ko mai-soyayyen mai, rage, ko man alade. Gurasa mai soyayyiya galibi ana cin ta ita kaɗai ko tare da abubuwa iri-iri kamar zuma, jam, ko naman sa mai zafi. Ana la'akari da shi azaman mai sauƙi mai sauƙi ga abinci.
Gurasar Soda
Nau'in burodi ne mai sauri wanda aka saba bisa al'ada wanda aka saba yin shi a cikin nau'ikan abinci wanda ake amfani da soda a madadin yisti da aka fi sani tare da madara mai mai. Shahararrensa tsakanin Irish tare da asalin asalin asalin Indiyawan Amurka.
Gurasar Pita
Pita shine ɗan burodin yisti na alkama, mai faɗi, zagaye ko oval kuma ya zo da girma dabam-dabam. Ana cinye shi tare da tsoma, hummus ko kunsa kababs ko falafel. Sosai sananne a ƙasashen Gabas ta Tsakiya.
Challah
Wannan keɓaɓɓen burodin yahudawa ana cin sa ran Asabar da hutu. A al'adance ana yin Challah da kwai, da farin fure mai kyau, da ruwa, da sikari, da yisti, da gishiri kuma a birgima cikin igiya mai kama da igiya. Ba ya amfani da madara da nama kamar yadda al'ada ta tanada.
Gurasar Matattu
Ana cin wannan Ba'amurke a kan Día de los Muertos, a ravesite ko bagaden mamaci. Pan de Muertos a cikin Sifeniyanci na nufin burodi ga waɗanda suka mutu. Wannan gurasar ƙwai mai zaki yawanci ana haɗa ta da anisi ko ruwan fure mai lemu.
itching a cinyoyin gida magunguna
Gurasar Baskin Basque
Wannan wani nau'in burodin masara ne wanda yake da danshi kuma yana da dadin dandano na ban sha'awa. Yana da ɗan zaki da danshi. Wannan abincin yan asalin ƙasar Amurka ya kasance wani ɓangare na abincin Basque na Faransa kusan shekaru 400.
Pretzel
A pretzel wani nau'in burodi ne wanda aka yi shi daga kullu wanda galibi ana samun sa a cikin wani nau'i mai kama da kama. Tare da asalinsa a Turai, ana samun pretzels na siffofi daban-daban a duniya.
Gurasan cuku
Wannan burodin na Brasil shine nau'ikan ,anana, waina, cuku mai dandano wanda yake sanannen abun ciye-ciye da abincin karin kumallo a sassan Brazil, Paraguay da arewacin Argentina.
Gurasar hatsi
Wannan burodin mai duhu ne sananne a Turai tun daga tsakiyar shekaru. Ana yin sa ne da garin alkama kawai, ko kuma wani lokacin a haɗe shi da garin alkama. Ya fi fiber fiye da farin burodi kuma galibi yana da duhu a launi kuma ya fi ƙarfi a dandano.
