Abincin Ugadi Pachadi Wanda Kake Bukatar Gwadawa

Mafi Kyawun Sunaye Ga Yara

Bene:

Ranar Haifuwa:

Aika Da

Aiko Min Da Imel Nuna A Shafin

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Ugadi tana nuna wayewar gari a lokacin bazara kuma ana yin sabo da wannan kyakkyawan lokacin tare da tsananin ɗoki. Hakanan yana nuna farkon lokacin mango. Ana samun mangoro wanda bai isa ba a cikin adadi mai yawa a wannan lokacin. Hakanan akwai wasu nau'ikan furanni da 'ya'yan itatuwa da yawa a wannan lokacin.

Amma mafi kyawun yanki na Ugadi shine fara sabuwar shekara tare da dandano mai ƙanshi da gaurayayyen chutney da aka sani da Ugadi pachadi. Wannan pachadi shine mai hade da dandano shida wanda shine tunatarwa ta alama ta fuskoki daban daban na rayuwar mu. Wannan pachadi na musamman an yi shi ne da mangoro wanda ba a bushe ba, furannin neem, jaggery, tamarind da sauran kayan hadin. Yana cinye maka dandano mai dandano mai dandano daban daban kuma shima abinci ne mai matukar lafiya. Kasancewar furannin neem na taimakawa tsaftace tsarin ka da kuma hana kowace irin cuta.

Kalli wannan girkin na musamman na Ugadi pachadi ka gwada.

Yana aiki: 5

Lokacin shiri: mintina 15

mafi kyawun jita-jita na Sin don yin oda

Lokacin dafa abinci: Minti 15

Sinadaran

• Mango mara ƙwo- kofi 1 (yankakke da fata)
• Furannin itace mai suna- 1tbsp
• Jaggery- 1 kofin (grated)
• Kwakwa- 1tbsp
• Tamarind manna- 4tbsp
• Red chilli foda - a tsunkule
• Gishiri- kamar yadda dandano
• Ruwa- kofuna 3

Tsarin aiki

1. Zaba ruwan a cikin kwanon rufi da tamarind manna shi.

2. Sannan ki saka 'ya'yan mangoron a ciki ki dafa har sai yayi laushi.

3. Yanzu sai a saka jajjagen, hoda chilli, gishiri, furannin neem, kwakwa a kawo hadin su a tafasa.

4. Cook a kan matsakaiciyar harshen wuta na mintina 8-10.

5. Da zarar ka gama, kashe wutar ka yi hidimar.

Ugadi pachadi na musamman ya shirya don yi masa aiki. Yi aiki da ƙananan yawa azaman haɗawa tare da abinci mai mahimmanci.

Naku Na Gobe

Don Sani

Aiko Min Da Imel Nuna A Shafin