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Bengalis sun fi son abubuwa biyu fiye da komai da abinci da Durga Puja. Kuma tsammani menene, Durga Puja shima lokaci ne da zaku iya cin abinci mai kyau mara izini ta hanyar yin taka tsantsan ga iska. Mafi kyawun girke-girke na Bengali don Durga Puja galibi sune soyayyen, yaji da kuma marasa lafiya. Amma ba za ku iya canza ainihin halayen abinci na Bongs ba mu da magani. A wannan shekara za a yi bikin Durga puja daga 22-26 Oktoba.
KARANTA BENGALI DON GWADA WANNAN DURGA PUJA
Idan kai ba ɗan Bengali bane, to wannan shine jerin abincin Bengali don gwadawa yayin wannan Durga Puja. Idan kai ɗan Bengali ne, to zaka iya gwada waɗannan mafi kyawun girke-girke na Bengali don Durga Puja a gida daga yanzu kanta. Bayan duk wannan, yau ne Mahalaya kuma bikin Durga Puja ya fara ne daga yau kanta.
Crispy Kifi Soya
Wannan girke-girke na kifin Indiya yana da kayan ƙanshin da ake buƙata wanda ya sanya shi launi. Fasali na musamman na wannan girke-girke na Bengali shine tsananin ɓacin rai. Wannan girkin girke-girke na kifin ya kunshi batter da soyayyen kifin.
Recipe ..
Bhuni Khichdi
Khichdi yana ɗaya daga cikin mafi sauƙin girke-girke a cikin abincin Indiya. Lokacin da kun gaji da girki sosai, abin da kawai za ku yi shi ne tafasa ɗan shinkafa da dal tare a cikin injin dahuwa da matsewa kuma kun gama. Kuma a kan Ashtami, zaka iya samun khichdi don bhog a dabbobin.
Recipe ..
Blarney
Muna ba ku shawara ku gwada wani abu daga abubuwan yau da kullun. Anan muna da girke-girke na musamman na Bengali wanda aka fi sani da piyazi. Piyazi shine asalin sunan Bengali na albasa. Wannan ya bayyana a fili cewa ana yin girke-girke da albasa.
Recipe ..
Ghugni
Ghugni sanannen abincin titi ne a garin Kolkata da sauran sassan Bengal. Kuna iya ganin masu siyar da titi suna jira tare da manyan tulin dunkulen ciyawar rawaya masu rawaya ta gefen titi. Mutane yawanci suna cin ghugni da burodi, bun ko rotis.
Karanta girke-girke anan
Kifi Kabiraji
Idan kuna sha'awar wani abu mai soyayyen abu mai ɗanɗano, to ya kamata ku gwada girkin girke-girke na kifin Bengali. Kusan dukkanin girke-girke na kifin Bengali suna da daɗi. Amma wannan cutlet samfurin baƙon abu ne. Yawancin lokaci, ana shirya cutlet na kabiraji tare da naman nama da kifin wanda kawai ake soyayyen batter.
Karanta girke-girke anan
Kolkata Biriyani
Yawancin Bengalis suna cin abinci ne kuma wannan yana bayyana a sarari a cikin wannan girke-girke na Bengali. Wannan shine dalilin da ya sa fassarar Kolkata ta biryani kyakkyawar bidi'a ce. Fasali na musamman na Kolkata biryani shine cewa kayan ƙanshi sun fi sauran girke-girken biryani sassauci. Hakanan, dankalin turawa kayan lambu ne na wannan girke-girke na Bengali.
yaya ranan ku
Karanta girke-girke anan
Shukto
Shukto yana buƙatar cakuda kayan lambu kamar dankali, ɗanɗano mai ɗaci da ayaba da ba a yalwata ba. Yana sanya wannan girke-girke mai gina jiki shima. An dafa kayan lambu an dafa su tare da wasu ƙanshin kayan ƙanshi na Indiya.
Karanta girke-girke anan
Wurin kaji
A girke-girke na posto kaza mai sauki ne. Ba ya buƙatar mahimman abubuwa masu yawa. Amma posto kaza kawai yaji na sama. Wannan girke-girke tabbas zai shayar da ɗanɗanin ɗanɗano kuma ya bar ku son ƙarin wannan farinciki na musamman na Bengali.
Karanta girke-girke anan
Kosha Mangsho
Abin mamakin wannan girke-girken naman shine cewa ba a amfani da ɗigon ruwa yayin aikin girki. Tastearin sihiri a cikin tasa yana tashi daga jinkirin dafa abinci da cikakken haɗin kayan ƙanshi. A al'adance, ana saka sukari kaɗan kuma an shirya shi don a sami kyakkyawan launin ruwan kasa mai ƙayatarwa na curry.
Karanta girke-girke anan
Machcher Jhaal
Ana yin Machcher jhol da nau'ikan kifi irin su rohu da katla. Abincin yaji na girke-girke na kifi na Bengali ko girkin machcher jhaal galibi ana keɓe shi ne don ƙananan kifi kamar telapia, pabda, tangra. Machcher jhaal abinci ne mai yaji saboda kalmar 'jhaal' a zahiri tana nufin 'yaji' a Bengali.
Karanta girke-girke anan
Dal tadka
Kwancen Bengali tadka dal ko 'torka' kamar yadda muke kira shi ƙwararren mahimmin abu ne na Kolkata wanda ba za ku sami ko'ina ba. Don haka ga duk 'probashi' ko kuma daga tashar Bengalis, kuna iya koya koya yin dal tadka tare da kwai saboda ba za ku iya yin odar sa a kowane dhaba a wajen Bengal ba.
Karanta girke-girke anan
Daab Chingri
Daab Chingri tasa ce da ba kawai a ciki aka dafa ba amma kuma an dafa a kwakwa! Wannan girke-girke na Bengali yana ɗaukar shahararrun haɗin kwakwa da na prawn amma yana ƙara shafan kirkira a ciki. Wannan girkin abincin Indiya yana amfani da kwakwa da prawn.
Karanta girke-girke anan
Karon Kaza
Ana amfani da daskararren nama na gutsuttsura ko na nono don yin wa Chicken wardi. Idan kuna gwada wannan girkin girkin na Indiya, to lallai ne ku tabbata cewa kun sami rabo daidai ko kuma wannan abincin zai kwance layarsa.
Karanta girke-girke anan
Radhaballavi
Radhaballavi hakika girkin Bengali ne wanda ya shahara a duniya. Wannan girke-girke na puri ya sami babban shahara tsakanin duk masoya abinci saboda kyawawan abubuwan dandano.
Karanta girke-girke anan
Mishti Cholar Dal
A Bengal, ana kiran chana (Bengal gram) da suna chola. Kayan girkin Bengali na gargajiya na yin chola dal shima sukari ake buƙata! Haka ne, misti chola dal (mai dadi chana dal) shine 'sweet n yaji' kayan girkin Bengali wanda ake amfani dashi tare da lucchi ko radhaballavi.
Karanta girke-girke anan
Beguni
Beguni shine abincin da Bong ya fi so. A wannan, ana soya brinjal da besan (garin gram). Wannan girkin girke-girke mai sauƙi mai ɗanɗano na sama a kan lalaci, maraice na ruwa. Wannan girke-girke na Bengali ba komai bane mai rikitarwa. Za a iya shirya Beguni a cikin minti 10 kawai.
Karanta girke-girke anan
Bhapa Ilish
Bhapa ilish shine ainihin steamed kifin hilsa wanda aka dafa shi da mustard sauce. Wannan abincin shine abincin Bengali wanda yawancin mutane ke so.
Karanta girke-girke anan
Mughlai Paratha
Hakanan ana iya shirya Mughlai paratha ta amfani da naman da aka niƙa azaman cushewa. Wannan girke-girke na karin kumallo ba don mutanen da suke da hankali sosai game da ƙididdigar kalori ba tunda an soya shi cikin wadataccen mai. Amma ga waɗanda suke so su cinye ƙididdigar kalori kuma suna jin daɗin abincinsu, wannan ɗayan mafi kyawun girke-girke na karin kumallo don gwadawa.
Karanta girke-girke anan
Prai Malai Curry
Ba kamar sauran jita-jita na Bong ba, curry malai curry yana kan gefen daɗin daɗin dandano. Abin zaƙi yana zuwa ne daga madarar kwakwa da rashin kayan ƙanshi a cikin wannan abincin. Prai malai curry shine wadataccen abinci mai ƙanshi wanda a ciki prawns ke ƙara dandano ɗaya.
Karanta girke-girke anan
Dhokar Dalna
Ana kiran wannan girkin Dhokar Dalna. Firstananan burodi da aka yi da chana dal ana fara dafa su, a soya sannan kuma a sa su a cikin kayan yaji. Cikakken abu ne ga mutanen da suka kauracewa cin albasa da tafarnuwa saboda wannan abincin ganye ne kawai ta wannan hanyar.
Karanta girke-girke anan
