Chicken Do Pyaza: Kayan girke-girke mai yaji

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Aiko Min Da Imel Nuna A Shafin

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Chicken do pyaza curry ne mai ɗanɗano mai daɗin haɗi da albasa mai kyau a ciki. 'Yi' yana nufin biyu kuma 'pyaz' na nufin albasa. Saboda haka a bayyane yake daga sunan girke-girken kaza kanta cewa tana ɗauke da adadin albasa sau biyu idan aka kwatanta da na yau da kullun na kaza. Chicken do pyaza shine girke-girke na girke-girke na Kudancin Asiya ba zai taɓa gamsar da ɗanɗano na abubuwan girke-girke ba. Wannan girke-girke na kaza za a iya amfani da shi tare da shinkafa ko chapatis. Haɗin albasa mai ƙayatarwa, kayan ƙanshi na Indiya da kaza wannan girke-girke mai kaza mai yaji za'a iya bashi a kowane yanayi.

Ga kaza kayi pyaza girki.

• Kaza- 1 kilogiram (kashi)
• Albasa- & frac12 kilogiram (yankakke yankakke)
• Curd- 200-250gms
• Chilli Foda- 1 & frac12 -2tbsp
• Manna Tafarnuwa Ginger- 5-6tbsp
• Turmeric- 1tbsp
• Garam Masala- 2tbsp
• Ganyen Bay- 2-3
• Foda Coriander- 1 & frac12 -2tbsp
• Foda Cumin-1tbsp
• Tumatir Tsarkakke- kofi 2
• Green Chillies- 3-4 (tsaguwa)
• Ganyen Coriander- kofi 1
• Dankali- 5-6
• Mai- 7-8tbsp
• Gishiri- Don dandana

Tsarin aiki

Ga Kaji Do Pyaza

• Halfauki rabin albasar da kake da ita ka yi tataccen ta.
• Yanzu ka dauki kayan kajin a cikin babban kwano ka hada da manna albasa, curd, chilli powder, ginger tafarnuwa, turmeric da dan gishiri a ciki.
• Ki gauraya sosai ki barshi ya kwashe aƙalla awa ɗaya ko biyu.
• Panauki kwanon rufi mai zurfi, sanya shi a kan murhun gas ɗin sannan saka mai 3-4tbsp a ciki.
• Leavesara ganyen bay da sauran albasa a cikin man. Saute shi a kan matsakaiciyar harshen wuta har sai albasa ta juya launin ruwan kasa.
• Zuba ruwan tumatir a ciki, koren chili, cumin da garin coriander a ciki. A motsa sosai na mintina 2-3 a kan wuta mai matsakaici.
• Yanzu ƙara kaza ka rufe shi da murfi. A barshi ya dahu a kan wuta kadan na mintina 15-20.
• Cire murfin bayan lokacin da ake buƙata kuma motsa shi na wasu minti 1-2.
• Kajin ka yayi pyaza yanzu ya gama aiki.

Don Hidima:

• Baftar da dankalin sannan a yanka shi siraran sirara.
• Sanya tukunyar soya a kan murhun gas ɗin kuma ƙara 3-4tbsp na mai a ciki. Yi zurfin soya dankali.
• Yanzu dauki faranti 4 ka bawa kaza kayi pyaza da soyayyen kwakwalwan daidai wajan kowannensu.
• Yi masa ado da ganyen coriander sannan ayi masa zafi.

Gwada wannan girkin girkin kajin a gida ka ga yadda yake jawo maka mutuncin zama mai iya girki.

Naku Na Gobe

Don Sani

Aiko Min Da Imel Nuna A Shafin