cokemomo / 123RF
Anbu Milk Bar: Wannan sanannen ɗan ƙaramin wuri yana nan kusan shekaru 40. Mutane suna taruwa a nan kowace safiya don gilashin da ke cike da 'Bombay lassi' mai kauri da kumfa. Kuma da maraice, shaidu na dogon tambaya don wani wanda aka fi so da ake kira madarar badam. Duk aikin da aka yi na zuba madarar a cikin gilashin yana nuna babban nuni. Ƙarshe na ba shakka, shine kullun tare da dollop na kirim. (Tsohon Bus Stand, South Rampart; 10am - 12am; daga Rs 20).
Saapatu Raman (@saapatu_raman) Afrilu 4, 2018 a 11: 58 pm PDT
Divya Sweets: Wannan gidan cin abinci mai shekaru 30 ya shahara da kayan zaki da kayan ciye-ciye. Sanwicinsu na masala da samosa masu zafi suna zuwa nan kullum don samun abincin ciye-ciye masu daɗi na yau da kullun. (00-91-4362-239234; Tsohuwar tashar Bus; 6am - 10pm; daga Rs 6).
Wani sakon da Nicole Barua ya raba (@thehungryhedon) Fabrairu 18, 2018 a 10: 40 pm PST
Sahana: Wannan wuri ne cikakke don kyakkyawan abincin rana. Tambayi thalinsu. Ya hada da sambhar, vathal kuzhambu (berry curry), poriyal (busasshen kayan lambu) da kootu (curry kayan lambu). (00-91-4362-278501; Anna Salai; 12pm - 3.30pm abincin rana; Abincin Indiya ta Kudu: Rs 144).
Wani sakon da Lone Wolf ya raba (@iamsumit.das) Afrilu 6, 2018 a 12:29 na safe PDT
Vasanta Bhavan: Kai nan don karin kumallo na Indiya ta Kudu. Gwada masala dosa, tare da cika dankalin turawa, ko wani shahararren abincinsu mai suna ghee gasasshen dosa wanda aka soyayye zuwa cikakke. Za ku lura cewa menu nasu shima ya ƙunshi abincin dare na Arewacin Indiya da na Sinanci, amma muna ba da shawarar ku tsaya kan matakan kudanci. (00-91-4362-233266; 1338, South Rampart, Old Bus Stand; 6am - 11pm; dosas from Rs 40).
Wani sakon da Vijay S ya raba (@v1j2y) 24 ga Oktoba, 2017 a 12:54 na safe PDT
Sri Venkata Lodge: An ruwaito daya daga cikin wuraren da fitaccen jarumin fina-finan Kudu Sivaji Ganeshan ya fi so a ci a garin, wannan gidan cin abinci yana cin abinci ne kawai. Muna ba da shawarar ku gwada puli sadam (shinkafa tamarind). (00-91-9486613009; 84, Gandhiji Rd; 5.30am - 10pm; puli sadam: Rs 30).
Wani sakon da Atri's Home Delicacies ya raba (@atrishomedelicacies) Afrilu 5, 2018 a 9:58 na safe PDT
Thillana: Wannan babban gidan abinci na abinci da yawa yana cikin sanannen otal ɗin Sangam. Dole ne a gwada meen poondu kozhambu, wani ɗanɗano mai ɗanɗano irin nau'in kifi na Chettinad, ko kuma Malabar chemmeen curry, wanda ke arewacin Kerala na musamman wanda ke nuna prawn a cikin ɗanɗano mai ɗanɗano mai ɗanɗano mai ɗanɗano (00-91-4362- 239451; www. hotelsangam.com, Trichy Rd; 7am - 11pm; curries daga Rs 150).
Wani sakon da Sparrow Design ya raba (@sparrow_tweets) Janairu 12, 2018 a 7:09 na safe PST
Babban hoto: cokemomo/123RF
