Ilish Bhapa: Girke-girke Ga Jamai Shashti

Mafi Kyawun Sunaye Ga Yara

Bene:

Ranar Haifuwa:

Aika Da

Aiko Min Da Imel Nuna A Shafin

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Kifi abinci ne mai ɗanɗano wanda ke sa duk Bongs su ɗan yi rauni a gwiwoyi. Kuma idan ya zo ga kifi na musamman da ake kira hilsa, ko 'ilish' kamar yadda ake kiransa da Bengali, da ƙyar za mu iya hana kanmu yin salma. Bhapa ilish wani abinci ne mai matukar kyau wanda yake da kyau kuma mai dadi. Ba kamar sauran girke-girke na kifin Bengali wanda yake da mai mai ƙaiƙyaye ba, girke-girke na bhapa shine na freaks na lafiya kamar yadda ake dafa shi.

KIFI KABIRAJI: YAN BAYAN KIFI NA BENGALI

Bhapa ilish shine ainihin steamed kifin hilsa wanda aka dafa shi da mustard sauce. Wannan abincin shine abincin Bengali wanda yawancin mutane ke so. Amma kamar yadda biki ne don ɗa a cikin surukan, Jamai Shashti ya kusa kusurwa, tabbas za ku iya shakatawa ƙwaƙwalwar ku don gwada wannan girke-girke na kifin na musamman. Bhapa ilish ba sauki a shirya. Kuna buƙatar kasancewa musamman game da aikin tururi. Anan akwai kwas ɗin shakatawa don ku don gwada wannan abincin Bengali a lokacin bikin Jamai Shashti wanda zai zo gobe.

Yana aiki: 2

Lokacin Shiri: Minti 20

Lokacin Cooking: Minti 20

Sinadaran

1. Hilsa kifi- guda 4
2. Mustard tsaba- 2tbsp
3. Ganyen sanyi- 4
4. Mustard mai- 3tbsp
5. Turmeric foda- 1tsp
6. Gishiri- kamar yadda dandano

Tsarin aiki

• Nutsar da kifin hilsa da gishiri da hoda. Ajiye shi na minti 10.
• Jiƙa ƙwayar mustard a cikin ruwa na aƙalla minti 10.
• A halin yanzu, yi manna na tsaba mustard da koren chillies. Yi manna a cikin abun haushi.
• Mix gishiri tare da mustard manna.
• Aiwatar da manna mustard akan kifin hilsa da kariminci. Sanya kifin a cikin akwati.
• Zuba man mustard akan kifin.
• Rufe murfin akwatin. Cika dahuwa mai dafa ruwa da kofuna 2-3 na ruwa.
• Sanya akwati a cikin cooker na matsi.
• Rufe cooker na matsewa kuma dafa shi na tsawan mintuna 10 a kan wutar da ke kwarara.

Kuna iya hidimar bhapa ilish hot tare da steamed shinkafa.

Naku Na Gobe

Don Sani

Aiko Min Da Imel Nuna A Shafin