KAYAN GIRKE-GIRKE NA GANYAYEN GANYAYE: YADDA AKE YIN ROLL A GIDA

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Dole ne a kalla

Karka Rasa

Gida Girke-girke Girke-girke oi-Prerna Aditi An Buga Daga: Prerna aditi | a ranar 24 ga Satumba, 2020

Abincin bazara na abinci shine shahararren abinci mai sauri a Indiya. Mutane, musamman yara da samari suna son kayan marmari na bazara. Waɗannan sune asalin garin alkama ko maida kuma suna cike kayan lambu acikinsu. Abubuwan cike yawanci sun ƙunshi kabeji, karas, dankali, albasa da wasu kayan ƙamshi. Hakanan zaka iya ƙara farin kabeji, wake, wake, masara da sauran kayan marmarin da kuka zaɓa. Baya ga kayan lambu, kuna buƙatar ƙara miya da bututu a cikin yi.

Abincin bazara na Veg

Kodayake yana iya zama daɗaɗaɗa girke-girke ne, yana da sauƙin shiryawa. Don sanin yadda zaku iya shirya veg spring roll, gungura ƙasa labarin don karantawa.

Kayan girki na ganye mai cin ganye na ganyayen ganyaye na lokacin bazara 10 Mins Cook Lokaci 15M Gabaɗaya Lokaci 25 Mins

Recipe By: Boldsky

Nau'in girke-girke: Kayan ciye-ciye

Yana aiki: 4

Sinadaran

Don Cika
- 2 Boiled dankali
- 1½ cokali na man girki
- Kofin grated paneer
- Ps capsicum (yanka)
- 1 teaspoon ja barkono barkono
- ½ karamin cokali chaat masala
- ½ karamin cokali garam masala
- gishiri bisa ga dandano
Don Roll
- Kofin garin alkama 1 ko maida
- Cokali 2 na mai
- Gishiri bisa ga dandano
Sauran Sinadaran
- 4 tablespoons na tumatir miya
- 4 tablespoons na kore chutney
- 1 karas na yanka
- ½ kofin yankakken kabeji
- ½ albasa, yankakken yanka

Yadda Ake Shirya

1. Auki babban kwano kuma ƙara kofi 1 na gari tare da cokali 2 na mai da gishiri. Knead da shi a cikin kullu mai laushi.

biyu. Ki ajiye kullu a gefe ki rufe shi da danshi mai danshi.

3. Yanzu zafafa cokali 2 na man girki a cikin kwanon rufi saute capsicum na mintina 2-3.

Hudu. Bayan wannan, sai a daɗa dafaffun dankalin turawa sannan a gauraya su da kyau.

5. Yanzu ƙara dunƙulewan paneer a cikin kwanon rufi.

6. Bayan wannan, addara garam masala foda, chaat masala, barkono foda da gishiri a cikin kaskon.

7. Mix kome da kyau kuma dafa don minti 5-6.

8. Kashe wutar gas kuma kiyaye haɗin a gefe.

9. Yanzu zafafa Tawa.

10. Auki ƙananan rabo na kullu kuma mirgine shi a cikin ƙaramin ƙwallo. Yanzu mirgine kwallon cikin roti. Roti ya zama na bakin ciki.

goma sha ɗaya. Canja wurin roti akan Tawa kuma dafa shi daga ɓangarorin biyu.

12. Hakanan, kara jujjuya daga sauran kullu.

13. Butterara man shanu cokali 2 akan Tawa.

14. Yanzu gasa rotis ɗin ɗaya bayan ɗaya kuma sanya su akan shimfidar ƙasa.

goma sha biyar. Yanzu bari mu fara yin aikin.
magungunan gida don madaidaiciyar gashi

16. Don wannan, da farko, yada ɗan romon tumatir akan mirgina.

17. Yanzu sanya dankalin turawa da kayan alawa a tsakiya.

18. Sanya kabeji da yankakken albasa a tsakiyar roti.

19. Yanzu ƙara koren chutney akan cika.

ashirin. Bayan wannan, ninka kasa zuwa sama.

ashirin da daya. Yanzu fara nade jujjuya daga wannan gefe zuwa wancan don bashi siraran siliki.

22. Rufe mirgina cikin takardar nama.

2. 3. Maimaita aikin tare da wasu Rolls ma.

24. Ku bauta wa tare da miya da mayonnaise.

Umarni

Abubuwan cike yawanci sun ƙunshi kabeji, karas, dankali, albasa da wasu kayan ƙamshi. Hakanan zaka iya ƙara farin kabeji, wake, wake, masara da sauran kayan marmarin da kuka zaɓa.

Bayanin Abinci