Kayan Jain-Paneer Pulao Recipe: Babu Albasa Babu Tafarnuwa Paneer Pulao

Mafi Kyawun Sunaye Ga Yara

Bene:

Ranar Haifuwa:

Aika Da

Aiko Min Da Imel Nuna A Shafin

Kawai A ciki

• 5 Hrs da suka wuce Chaitra Navratri 2021: Kwanan wata, Muhurta, Ibada da Muhimmancin Wannan Bikin
• 
• 6 Hrs da suka wuce Hina Khan tayi Murmushi Tare da Inuwar Green Green Inuwa Da Lebunan tsirara Masu Haskakawa Samun Dubi Kadan Cikin Matakai Masu Sauƙi!
• 8 Hrs da suka wuce Ugadi Da Baisakhi 2021: Haɗa Fuskantar Farinka Tare Da Cewa Cewa Masu Cece -cece Na Musamman Na Gargajiya
• 11 hours da suka wuce Horoscope na yau da kullun: 13 Afrilu 2021

Karka Rasa

• Wasanni IPL 2021: Ya yi aiki a kan batana bayan an manta da shi a cikin gwanjo na 2018, in ji Harshal Patel
• Labarai Za a sallami Sharad Pawar daga asibiti cikin kwanaki 2
• Kudade Faduwar Farashin Zinare Ba Da Damuwa Ga NBFCs ba, Bankuna Suna Bukatar Su Kiyaye
• Fasaha Lia'idodin AGR Da Latestaukar Hanya mafi Girma na Iya Shafar Sashin Telecom
• Fina-finai Gudi Padwa 2021: Madhuri Dixit tana Tunawa da Yin Biki mai Albarka Tare da Iyalinta
• Motoci Littattafan Mahindra Thar Sun Tsallake Dutsen Mile Dubu Hamsin A Cikin Watanni Shida
• Ilimi Sakamakon Sakamakon Policeansanda na CSBC Bihar na ablearshe na 2021 Ya Bayyana
• Tafiya Mafi kyawun wurare 10 don Ziyara A Maharashtra A watan Afrilu

Paneo irin na Jain an shirya shi ne musamman don bukukuwa da sauran bukukuwan bukukuwa, inda ake dafa shi ba tare da ƙara albasa da tafarnuwa ba. Hakanan za'a iya yin pulaer panoo a ranakun yau da kullun azaman abincin abincin akwatin abincin rana ko abincin dare mai sauri.

Ana iya yin pulao ɗin paneer da albasa da tafarnuwa don ba da ƙamshi mai ƙanshi da dandano duk da haka, ba a amfani da albasa da tafarnuwa a lokutan bukukuwa. Ana dafa shinkafar basmati tare da kayan ƙamshi sannan a gauraya ta da soyayyen kayan abincin, a ba ta ɗanɗano mai ɗanɗano.

Yawanci pulao ana amfani dashi da raita da salad amma lokaci-lokaci mutane suna cin shi da dal ko kadhi.

Abincin pulao na mara albasa-ba-tafarnuwa mai sauƙi ne kuma mai sauri ne kuma girke-girke ne cikakke wanda ya dace da ranar aiki. Idan kuna son shirya wannan pulao mai ɗanɗano, karanta tsarin mataki-mataki tare da hotuna kan yadda za'a shirya pulao-style paneo. Hakanan, kalli girke girke na pulao bidiyo.

JAIN-STAN PANEER PULAO BAYANAN Bidiyo

Recipe Na: Meena Bhandari

Nau'in girke-girke: Babban Darasi

Yana aiki: 2

• Jeera (tsaba cumin) - 1 tsp

  
  
  

  Saunf (tsaba fennel) - 1 tsp

  Elaichi (katin) - 1

  Laung (cloves) - 2

  Kirfa itace - inci

  abin da za a ci don dakatar da faduwar gashi

  Basmati shinkafa - 1 kofin

  Paneer - 200 g

  Ghee - 2 tbsp

  Ruwa - Kofuna 3 + don kurkurawa

  Tej patta (bay ganye) - 2-3

  Gishiri dandana

  Duk kwayar kashu - 4

• 1. Add shinkafa basmati a cikin sieve.

  2. Kurkura shi sosai da ruwa.

  3. Canja wurin shi a cikin kwano.

  4. Zuba kofin ruwa, kawai ya isa nutsar da shinkafar.

  5. Bada shi ya jika na mintina 15.

  6. A halin yanzu, ɗauki paneer kuma yanke shi cikin cubes.

  7. Canja su a cikin kwano.

  manyan fina-finan soyayya na turanci 10

  8. Add ghee a cikin mai dafa wuta mai zafi mai zafi.

  9. Sanya garin kwabin din duka ki gasa su har sai sun zama launin ruwan kasa.

  10. Canja su a cikin kofi sai a ajiye a gefe.

  11. theara cubes ɗin paneer a cikin tsari, a cikin mai dafa su a soya har sai sun juya launin ruwan kasa mai haske.

  12. Canja wurin cubes ɗin paneer ɗin a cikin kwano kuma ajiye shi a gefe.

  13. A cikin sauran ghee, sa jeera, saunf da elaichi.

  14. Bugu da ari, ƙara sandar kirfa, laung da tej patta.

  15. riceara shinkafar da aka jika da ruwa sosai.

  16. Add gishiri da kofuna 2 na ruwa.

  17. Matsi ya dafa shi har zuwa bushe-bushe har sau 2 sannan a barshi ya huce na mintina 5.

  18. Buɗe murfin mai dafa abinci kuma ƙara soyayyen cubes na paneer.

  19. Sa'an nan, ƙara gasashen ganyen cashew.

  20. Mix sosai da kuma bauta.

• 1. Ana iya saka ɗanyen paneer maimakon na soyayyen, amma yana iya ruɓewa yayin haɗuwa.
• 2. Hakanan za'a iya yankakken abin ɗawon maimakon yankan shi cikin cubes, wanda ke ba da kwalliya ta musamman ga pulao.
• 3. Zaku iya amfani da hoda daya domin soya goro da kashin, paneer da kuma yin pulao.
• 4. Zaka iya sanya albasa da tafarnuwa gwargwadon yadda kake so amma, yayin vrats da biki ana kaurace musu.
• 5. Zaku iya nika kayan hadin tare domin yin masala a maimakon hada su gaba daya.

• Girman Hidima - kwano 1
• Kalori - 285 cal
• Fat - 19 g
• Protein - 6 g
• Carbohydrates - 21 g

Mataki na Mataki - YADDA AKE SAMUN SAHI-PANEER PULAO

1. Add shinkafa basmati a cikin sieve.

2. Kurkura shi sosai da ruwa.

3. Canja wurin shi a cikin kwano.

4. Zuba kofin ruwa, kawai ya isa nutsar da shinkafar.

5. Bada shi ya jika na mintina 15.

6. A halin yanzu, ɗauki paneer kuma yanke shi cikin cubes.

7. Canja su a cikin kwano.

8. Add ghee a cikin mai dafa wuta mai zafi mai zafi.

9. Sanya garin kwabin din duka ki gasa su har sai sun zama launin ruwan kasa.

10. Canja su a cikin kofi sai a ajiye a gefe.

11. theara cubes ɗin paneer a cikin tsari, a cikin mai dafa su a soya har sai sun juya launin ruwan kasa mai haske.

12. Canja wurin cubes ɗin paneer ɗin a cikin kwano kuma ajiye shi a gefe.

ginshiƙi mai lafiyayyen abinci a lokacin daukar ciki

13. A cikin sauran ghee, sa jeera, saunf da elaichi.

14. Bugu da ari, ƙara sandar kirfa, laung da tej patta.

15. riceara shinkafar da aka jika da ruwa sosai.

16. Add gishiri da kofuna 2 na ruwa.

17. Matsi ya dafa shi har zuwa bushe-bushe har sau 2 sannan a barshi ya huce na mintina 5.

18. Buɗe murfin mai dafa abinci kuma ƙara soyayyen cubes na paneer.

19. Sa'an nan, ƙara gasashen ganyen cashew.

20. Mix sosai da kuma bauta.

Naku Na Gobe

Don Sani

Aiko Min Da Imel Nuna A Shafin