Chicken Changezi: Gargajiya ta Ramzan

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Chicken Changezi na gargajiya ne Ramzan girke-girke wanda ya zo azaman magani bayan yini ɗaya na azumi. Wannan ban sha'awa kaza curry ya faro ne daga karni na 13. Maganganu na gargajiya sunce cewa tsoratarwar Moghul mai nasara Genghis Khan ya kasance mai taushi idan yazo ga abubuwan da yake so. Ba ya son girke-girke na Mughlai mai yaji. Chicken Changezi girke-girke ne na Ramzan wanda aka kirkireshi musamman.

Chicken Changezi curry ne wanda aka dafa shi cikin madara da kirim. Hakan ba safai yake ba idan ya zo girke-girke na Mughlai waɗanda suke da tsananin yaji. Chicken Changezi saboda haka yayi cikakken girke-girke na Ramzan. Zai zama mai sauƙi a kan murɗarka bayan kwana ɗaya na azumi kuma kaju (cashew) zai ba ku ƙarfi da yawa.

Yana aiki: 4

Lokacin Shiri: Minti 20

Lokacin Cooking: Minti 30

Sinadaran

• Yankunan kaza- gram 500
• Albasa- 2 (yankakke)
• Cashew- kofi 1
• Ghee- 1 kofin
• Madara- 200 ml
• Ginger-tafarnuwa manna- 2tbsp
• Tumatir- 1 (yankakke)
• Coriander foda- 1tsp
• Chilli foda- 1tbsp
• Garam masala- 1tsp
• Chaat masala- 1tsp
• Fresh cream- kofi 1
• Makhane (ƙwayoyin magarya) - 10
• Bushewan fenugreek (methi) ganye- 2tbsp
• Ginger- 1 inch (an yanka shi da kyau)
• Green barkono - 4 (tsaguwa)
• Kwai- 1 (dafaffe)
• Gishiri- kamar yadda dandano

Tsarin aiki

1. Saute kayan kajin a cikin ghee da sauƙi. Ki soya su tsawan mintuna 5 a wuta mai zafi a kwandon kwanon zurfin sai ki ajiye a gefe.

mafi kyawun waƙoƙin karaoke ga maza

2. Na gaba, saute albasa a ghee. Idan albasa ta zama zinari, sai a saka cashew a dafa shi na tsawan minti 2. Iri da kuma ajiye a gefe.

3. Yanzu a cikin sauran ghee, ƙara man ginger-tafarnuwa, tumatir, coriander, ja chilli da garam masala foda. Yayyafa gishiri kamar yadda dandano.

4. A dafa a wuta mara kyau na mintina 2-3 a zuba madara a ciki. Theara soyayyen kajin da aka soya, a rufe sannan a dahu na minti 7 a wuta mara ƙanƙama

5. A halin yanzu, yi manna na soyayyen cashew da albasarta a cikin abin haɗawa. Sanya wannan tare da chaat masala a cikin kaskon.

6. A dafa shi na wani mintina 5 a wuta mara ƙarami.

7. A wani kaskon kuma, soya kayan magkin da na methi a cikin cokali na ghee. Kar a rufe shi ya dahu kamar minti 2 a ƙaramar wuta.

8. freshara sabon kirim a cikin kayan miya wanda yanzu yake fara fitar da mai da ƙamshi mai daɗi.

9. Yafasa soyayyen makhane da methi akan Chicken Changezi.

10. Yi masa ado da yankakken ginger, koren chillies da dafafaffen kwai.

Kuna iya hidimar wannan abincin mai ban mamaki tare da roti ko shinkafa ko pulao.